As the excitement of the Copenhagen Cooking & Food Festival fills the air, we’re thrilled to share our favorite dining spots in this vibrant city. Whether you’re a local or a visitor, these restaurants offer exceptional culinary experiences that are sure to leave a lasting impression. From globally-inspired eateries to unique Nordic cuisine, here are our top picks.
Seks Bakery & Eatery: A Global Culinary Journey
Located in the heart of the city, just down the street from The Round Tower, Seks Bakery & Eatery is a warm and welcoming establishment. It’s more than just a place to eat; it’s an invitation to embark on a culinary adventure inspired by travels around the world—from Poland to Peru, Thailand, and beyond.
Seks main seating area
“Seks is open to all, bringing people together around tables over food and drinks. Our spot is inspired by all those good, hardworking people we met in their tiny family restaurants or one-person kiosks, shacks, carts, and on those colorful, low-slung stools in hawker markets, dai pai dongs, and warungs. We hope that you will immerse yourself in our place in Copenhagen and sense the sights, sounds, flavors, and aromas of our delicious adventures around the world as if you were there in person.” – Owners Monika & Jan
Our go-to menu items at Seks include the Mix Bun (half Polish Cheese & half Danish Cheese on one of the best buns in town), Scrambled Eggs, Secret Cheesecake, and the Iced Vietnamese Coffee with extra condensed milk. Each dish tells a story of global flavors and heartfelt hospitality.
Høst: A Harvest of Nordic Flavors
For a special occasion, Høst is an exceptional choice. Step into a world where unique Danish cuisine meets the beauty of nature. The word “Høst” means harvest in Danish, reflecting the restaurant’s commitment to using great Nordic ingredients and seasonal greens.
The menu at Høst changes with the seasons, offering a fresh and exciting culinary journey each time you visit. We recommend booking at least a month in advance and requesting to sit in the section with trees for an unforgettable dining experience.
One of many dining areas in Høst image The Worlds 50 Best
Et Cetera: A Hidden Gem with a perfect fusion of Korean, Japanese & Danish cuisine
Et Cetera is a treasure waiting to be discovered. This hidden gem combines Korean, Japanese, and Danish cuisine to create dishes that are unique in every sense. Whether you’ve traveled to Korea or Japan and are longing for those distinct flavors or you’re looking to try something new, Et Cetera offers a delicious fusion with a Danish twist.
Everything is made fresh in their kitchen, from special sauces to milk bread. Our favorite dishes include the Egg Bap on korokke cheese bun with scrambled eggs, chili oil, and pickles, the Japanese Egg Sando, and the Milky Oolong tea. Each bite is a testament to the creativity and quality of this extraordinary canteen.
Egg Bap on korokke cheese bun with scrambled eggs, chili oil, and pickles
Conclusion
Copenhagen is a city that thrives on culinary innovation and diverse flavors. From the globally-inspired dishes at Seks Bakery & Eatery to the seasonal Nordic cuisine at Høst and the unique fusion creations at Et Cetera, these restaurants embody the spirit of culinary exploration. As you enjoy the Copenhagen Cooking & Food Festival, be sure to visit these top picks for an unforgettable dining experience.